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Seasonal Sake Mt. Daisen's summer Sake Mt. Daisen's Autumn Sake

Inada Main Store SINCE 1673 アンカー 1 Inada's sake brewing We are a long-established sake brewery located in Yonago City, Tottori Prefecture, which has been around since the Edo period. We have been devoting ourselves to sake brewing from the first year of Enpo (1673) to the present day while preserving the local sake culture of the local Sanin region. The sake of the brewery, which is brewed surrounded by the rich nature at the foot of Mt. In a climate suitable for sake brewing, there are "good water" and "good rice", and there are brewers who are passionate about sake brewing. All of these are combined to create "Inada no Sake". Inada's challenge We have a tradition of more than 330 years since our founding, but our efforts are not limited to keeping the tradition. As a result of continuing various efforts ahead of the rest of the country, we are now. Rather than denying new things with a rigid mindset, we have built up traditions one by one with the intention of trying and working on them first. Chiyo Musubi Junmai Ginjo Summer Sake 720ml Tax-included 1,500 yen It is a slightly fired sake that uses the same method of manufacturing secondary fermentation in a bottle as champagne. The squishy throat and modest sweetness are perfect for hot summer days. Please enjoy it cold SHOP Kuramoto MEMO Inada Main Store 325-16 Yomicho, Yonago City, Tottori Prefecture 09: 00-17: 00 (closed on Sundays and public holidays, irregular holidays on Saturdays) 0859-29-1108 To homepage Go to online shop Return to the original page

SINCE 1997 Kumezakura Daisen Brewery Kumezakura Beer Blessing of Daisen At the foot of the national park Daisen, at an altitude of 300m, we use high-quality underground water to prepare beer. A large number of seasonal beers unique to that period are on sale, including four standard beers (Pilsner, Pale Ale, Weizen, Stout). He has received many awards, including the world's best award for the flagship "Weizen". The best beer sommelier Hideki Iwata, who is in charge of brewing Daisen G Beer, has acquired the highest peak "Master Brewing Evaluator" among beer tasters (beer sommeliers). Beer tasters are qualifications certified by the Japan Craft Beer Association, and currently there are about 3,000 people nationwide, of which only about 40 are "Master Brewing Evaluators." Mr. Iwata is the only one in Sanin. Summer Junmai Sake Inadahime 720ml Tax-included 1,270 yen The alcohol content is suppressed to 14%, making it refreshing and easy to drink. It is a pure rice wine with a refreshing feeling. Enjoy chilling on the hot summer nights that will follow SHOP Kuramoto MEMO Kumezakura Sake Co., Ltd./Biahoff Ganbarius 1740-30 Hoki-cho, Saihaku-gun, Tottori Prefecture 11: 30-21: 30 (winter 11: 30-21: 00) Closed on Mondays (the next day if it is a national holiday, Open only on Saturdays, Sundays, and holidays from the beginning of January to the end of February) 0859-68-6555 To homepage Go to online shop Return to the original page